Job Description

AGM

Our Ideal Candidate is:


A service focused hospitality leader who will be a hands-on mentor in the dining room with the ability to adapt quickly to changes and create an amazing experience for both our guests and our staff. You will assist in leading all front of house operations, driving sales, staff training, guest relations, and working closely with the general manager and assistant GM to further the success of the restaurant. You have expertise in service, multi-tasking, front door operations, an impeccable eye for detail, a high level of professionalism, and can execute the standards of a Michelin level establishment


What you bring to the table:

Personal Attributes

+ Exceptional communication and organizational skills
+ Gracious spirit of hospitality
+ Intellectual curiosity and emotional maturity
+ Continually strive to develop staff in all areas of food and service education
+ Ability to work clean, organized, and lead a team

Professional Attributes

+ Advanced knowledge of Food and Wine. Level 1 Sommelier certification a big+
+ Familiarity of financial reporting and inventory procedures
+ Have a strong eye towards development both personal and for your team
+ Desire to teach and mentor both your staff and interns

Basic Qualifications

+ 3 years' experience in a fine dining high volume restaurant, with at least 1 years in a leadership role
+ Knowledge of safety and hygiene protocols
+ Experience in staff training and strategic selling techniques
+ Ability to frequently lift up to 40 pounds
+ Have the stamina to work in excess of 40 hours per week

Salary range: 60k-70k annual

Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities.




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