Bartenders, along with other "Front of the House" personnel, share responsibility for the customer experience at our restaurants. In that regard bartenders need to be courteous and professional when they are greeting customers, taking customer orders, dealing with customer issues and complaints, and giving customers their bill. Bartenders must have attention to detail, be able to answer menu questions, provide suggestions when prompted, and collaborate with the kitchen staff, managers and other foodservice staff to provide excellent customer service and maintain a positive reputation for the organization.
Minimum Qualifications:
Previous experience as a Bartender or in a similar role
Ability to work in a fast-paced environment while maintaining a high level of accuracy and attention to detail
Ability to lift and carry heavy weight, stand for long periods of time, and perform repetitive motions
Excellent communication and interpersonal skills
Ability to keep bar area neat and clean including cleaning glasses and utensils and emptying trash.
Preferred Qualifications:
Certification in responsible alcohol service
Experience with inventory management and ordering supplies
Knowledge of a variety of beverage recipes and preparation methods
Responsibilities:
Verify identification and age requirements of customers
Prepare and serve a variety of beverages, including alcoholic and non-alcoholic drinks, in a timely and efficient manner
Maintain a clean and organized bar area, including stocking supplies and cleaning equipment
Open and maintain tabs throughout their shift
Monitor inventory levels and order supplies as needed
Provide exceptional guest service by engaging with guests and ensuring their needs are met
Adhere to all safety and sanitation regulations, including responsible alcohol service
Physical ability to stand and walk for long periods of time
Skills:
As a Bartender, you will utilize your skills in bartending, working in a fast-paced environment, performing repetitive motions, lifting and carrying heavy weight, providing exceptional guest service, and maintaining a groomed appearance. Your ability to stand for long periods of time and maintain regular and reliable attendance will also be essential to your success in this role.
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