Job Description

:Join our culinary team as a Cook and make a difference with every meal! Create delicious, nutritious dishes for hospital patients, guests, employees, and catered events. Follow our standardized recipes and policies while delivering exceptional customer service and prioritizing safety. Embrace Family Centered Care principles, ensuring every interaction with patients, families, and coworkers is positive and supportive. Be a part of our mission to provide comfort and care through outstanding food and service.Schedule

• Part Time and Casual positions
• Various flexible hours between 6 a.m. to 8 p.m
• Every other weekend and rotating holidays required

Pay and Benefits

• $16.81 or more per hour, pay determined by experience
• Earn extra pay for working evening/weekend/holiday shifts
• Tuition reimbursement and college grant programs available

Qualifications

• High School Diploma or GED, or one year of relevant experience in a hospital, restaurant, catering production or similar is required
• ServSafe Certified Training accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP) is required within 18 months
• One of the following is also required and may require occasional renewal

• Food Safety Training accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP)
• Certified Food Manager Certification by the state of MN required within 18 months
• Certified Food Protection Professional, credential by the foodservice professionals/certifying board for dietary managers required within 18 months

CentraCare has made a commitment to diversity in its workforce. All individuals including, but not limited to, individuals with disabilities, are encouraged to apply. CentraCare is an EEO/AA employers.About Us:Our roots go back to 1886 when St. Cloud Hospital was built to serve the health care needs of people living in Central Minnesota. In 1995, CentraCare was formed, which today includes eight hospitals in St. Cloud, Long Prairie, Melrose, Monticello, Paynesville, Redwood Falls, Sauk Centre and Willmar. We also have more than 30 clinics, 11 senior housing facilities and seven long-term care facilities throughout the area.CentraCare has grown to meet the needs of the communities and is now one of the largest health systems in Minnesota. This means we are able to offer the latest advancements in care, technology and treatments close to home. But what makes CentraCare special is not our facilities or technology. It is our people. We live in the communities we serve. We are neighbors, friends and family. And when you need us, we are here for you.About the Team:Healthy food is important to those being treated for illness or injury, and crucial to the standard of living for those in long-term care. That\'s not to mention how important it is to visiting family members and our team of caregivers.We have more than 350 foodservice professionals at CentraCare. They order, prepare, serve and deliver food to patients, residents, families and coworkers.

CentraCare Health