Dishwasher

Grayling, MI, United States

Job Description

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Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Clean food preparation areas, facilities, or equipment
- Assist kitchen staff with various tasks as needed Skills:
- Previous experience in a hotel, catering, or hospitality setting is preferred
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Knowledge of basic cooking techniques and food handling procedures
- Strong attention to detail and cleanliness
- Ability to work well as part of a team and take direction from others
- Physical stamina to stand for long periods of time and perform repetitive tasks Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization. Job Type: Part-time Pay: From $10.50 per hour Expected hours: 15 \xe2\x80\x93 20 per week Benefits:
  • Employee discount
  • Flexible schedule
Shift:
  • Evening shift
  • Night shift
Weekly day range:
  • Monday to Friday
  • Weekends as needed
People with a criminal record are encouraged to apply Work Location: In person

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Job Detail

  • Job Id
    JD4384834
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Grayling, MI, United States
  • Education
    Not mentioned