Job Description

The Crowne Plaza Midtown-Anchorage, managed by Northwest x Southern Hospitality (NSH) is looking for a courteous, customer service driven, happy, energetic, ambitious, & inspired type Food and Beverage Manager to join our growing hospitality team! If you think you are ready for the exciting world of hospitality then Northwest x Southern Hospitality is for you! Summary of position: This position is responsible for directing and organizing the activities of the Food and Beverage Department to maintain high standards of food and beverage quality, service and merchandising to maximize profits.This Position is to provide the highest quality foods appropriate to the market by ensuring that all areas of kitchen operation and supervision of staff meet Hotel standards of quality Full job description available upon request. Qualifications: Minimum of 4 years\' experience and 2 years of supervisory experience preferred. Prior hotel or hospitality experience required. We offer a competitive salary and excellent benefits, and industry discounts. Potential for promotional opportunities to other NSH properties including Marriott, IHG & Hilton brands. To learn more about our company please visit our web site at www.nwxsouthern.com Northwest x Southern Hospitality is an Equal Opportunity Employer, offering employment opportunities to all qualified persons without regard to race, color, national origin, disability, religion, age, sex, veteran status or other classifications protected by law.