We are in search for Front of House employees who meet the following! Requirements:
This person needs a minimum 1-2 years of experience in a high fast paced work environment.
Must learn how to take orders (walk-ins/phone calls), serve food, keep a clean dining room, complete side work, and provide a great customer experience.
Must work well with others.
Strong communication skills \xe2\x80\x93 verbal and written.
Exceptional customer service skills.
Passionate about execution, hospitality and service.
Attention to details.
Hard working.
Outgoing.
Expectations:
Deliver phenomenal guest experience.
Adapt to different situations.
Ability to learn quickly/quick on your toes.
Arrive to work on time ready to work and execute the best you can.
Maintain a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures.
Able to be flexible with schedule.
Available weekends.
Has a very strong work ethic
Someone willing to grow with the business and bring added value.
Job Types: Part-time, Full-time Pay: $15.00 - $17.00 per hour Expected hours: 20 \xe2\x80\x93 30 per week Benefits:
Employee discount
Flexible schedule
Restaurant type:
Fast casual restaurant
Quick service & fast food restaurant
Shift:
8 hour shift
Day shift
Morning shift
Weekly day range:
Monday to Friday
Weekends as needed
Work Location: In person
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