"We are PASSIONATE about the ART of GREAT BARBECUE." For over 75 years we have been smoking low and slow great barbecue! We were voted Top 10 Barbecue in America, but our Pit Crews and Core Values is what brings our guests back. We are family owned and operated and want YOU to join our TEAM! The original Dickey\xe2\x80\x99s Barbecue Pit opened in Dallas, Texas in 1941. Dickey\xe2\x80\x99s Barbecue Pit is a fast-casual barbecue concept that is the largest in the nation. We were named #1 Brand by Fast Casual Brands and Restaurant News named us a Customer Favorite & Top 5 Growth Chains! We are taking the country by storm with our guest first mentality. All our meats are hand rubbed and smoked on-site daily. All our delicious home-style sides are family recipes passed down through generations and served to our wonderful guests every day! We are looking for energetic and friendly neighbors to join our Pit Crew Management Team. Our goal is to ensure every guest has the best barbecue experience and we need your help. If, you like to work in a fast-paced fun environment with a bit of variety in tasks, this may be the job for you. What is Dickey\'s BBQ PIT CREW: The Pit Crew has the primary responsibility to deliver GREAT Energy, Speed, and Barbecue. Dickey\xe2\x80\x99s Barbecue Pit strives to deliver great food and great service to every single guest, every single time. Creating an authentic, memorable, and appetizing barbecue experience for each of our guests. What will you do: As a Pit Crew member your role could be but not limited to cashier, utility, block assist and drive thru operations. The ideal Pit Crew member has excellent interpersonal skills and the ability to adhere to all Dickey\xe2\x80\x99s policies and procedures. This includes cooking, cleaning, and interacting with our guests. Our commitment to customer service, cleanliness, and serving fresh, quality food is what really sets us apart from the rest. Above all else, our guests are the priority, we dictate their experience, and they pay us to be here. What are the benefits?

• Flexible schedules available
• Opportunity for growth and development of business and communication skills, as well as scope and responsibility
• Working in a supportive, team-based environment
• Competitive pay

What do we require?

• Positive, friendly, smiling faces
• Teamwork
• High sense of urgency
• High sense of integrity
• High standard of cleanliness
• Strong communication skills
• Enjoys working in a fast-paced environment
• Desire for personal and professional growth
• Restaurant experience is not mandatory, but is a plus when considering opportunities for growth and development

Job Type: Full-time Pay: $12.00 per hour Benefits:

• Flexible schedule

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends

Work Location: In person