Now Baking \xe2\x80\x93 Baker, Princi Kitchen
From the beginning, Starbucks set out to be a different kind of company. One that celebrates coffee, it\xe2\x80\x99s rich tradition, and a feeling of connection. Continuing our quest in 2016, we announced a partnership with Princi, a renowned boutique bakery and caf\xc3\xa9 founded by Rocco Princi in 1986. Known for its artisan breads created from traditional family recipes, Princi\xe2\x80\x99s six locations have become beloved experiences for customers across Milan and London. Through the shared values for handcrafted experiences, Starbucks will expand standalone Princi specialty stores and begin including fresh baking in Starbucks Roasteries and Reserve stores, with the first opening in New York City in 2018.
The Princi Kitchen Baker I role will be dedicated to delivering beautifully assembled and freshly baked food to provide an exceptional experience to all customers. Princi Bakers are brand ambassadors for Princi, demonstrating culinary leadership, committed to craftsmanship and artistry while delivering consistent product quality.
As a Baker I, Princi Kitchen, you\xe2\x80\x99ll be able to apply your past culinary experience to:
Food Production
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