Restaurant Food Runner

Atlanta, GA, US, United States

Job Description

Steak and Grace is currently accepting applications for Food Runner - S/A roles. Steak and Grace is a new Upscale, Neighborhood Steakhouse located in Dunwoody Village. We are seeking candidates with a strong work ethic who enjoy a fast-paced, energetic, and professional environment. We place an emphasis on positive attitudes, punctuality, and dependability. Candidates should possess an understanding of restaurant operations, a self-motivated desire to excel in a team environment, and open communication skills.

Opportunity to gain exposure to a fine dining atmosphere Flexible schedule Paid weekly Some restaurant experience required Part-time and full-time positions available. Weekend availability is required.
The restaurant is opened by Barry Mills, an alumnus of such Atlanta notables as Joel, Rathbun's, Fifth Group, & Buckhead Life Restaurant Group. Prior to Steak and Grace, Barry was the founder of FLIP burger boutique, a successful multi-unit restaurant from Atlanta. Steak and Grace will bring to Dunwoody an elevated dining experience with a relaxed neighborhood feel.

Please respond via email with a resume for consideration.

Job Types: Full-time, Part-time

Pay: $12.00 - $22.00 per hour

Expected hours: 15 - 40 per week

Shift:

Evening shift
Ability to Commute:

Atlanta, GA 30338 (Required)
Ability to Relocate:

Atlanta, GA 30338: Relocate before starting work (Required)
Work Location: In person

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Job Detail

  • Job Id
    JD4431987
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    12 22 USD
  • Employment Status
    Permanent
  • Job Location
    Atlanta, GA, US, United States
  • Education
    Not mentioned