:Senior Food Service Attendant at Providence St Vincent Medical Center (Part-time, Day shift, Working 24 hours/week)Starting hourly rate is $18.25/hr and increases based on your years of experienceGeneral summary for all Food and Nutrition Service Roles:All Food Service staff must provide a high level of customer service for patients, family members, volunteers, physicians and staff. The Service Excellence Standards of Behavior guidelines must be adhered to at all times.Must have comprehensive knowledge of, and be compliant with, specified regulatory requirements, and food safety and sanitation regulations for food service in a health care environment. Proper sanitation procedures and practices must be following to assure the cleanliness and sanitation of ware-washing, service-ware, equipment in the work area.Providence caregivers are not simply valued - they\'re invaluable. Join our team at Providence St Vincent Medical Center thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.Required Qualifications:
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